Please select the disease below:


Alzheimers
Breast Cancer
Cardio Vascular Disease (CVD)
Celiac Disease
Chronic Kidney Disease (CKD)
Covid-19
Chronic Inflamation
Depression
Diabetes Type 2
Endurance
Gout
High Blood Pressure
High Cholesterol and Triglycerides
Immune System
Irritable bowel Syndrome (IBS)
Life Extension
Mental Endurance
Neuropathy
Parkinsons's Disease (TBD)
Prostate Cancer
Rheumatoid Arthritis
Stroke
Urinary Tract Infection
Sinus Infection (Sinusitis)


Celiac Disease :


Signs:

  1. Intolerance to Gluten
    2. NoYes
  2. Bulky, pale, greasy stools with incresed fecal fat
    3. NoYes
  3. Losing Weight without trying
    4. NoYes
  4. Signs of multiple vitamin and mineral deficiencies
    5. NoYes

Prevention:

  1. Exercise at least 30 min/day
    2. NoYes
  2. Eat a healthy diet: Eating a diet rich in fruits, vegetables, whole grains, and lean proteins can help reduce your risk of developing chronic disease. Avoid foods high in saturated fat and cholesterol, such as animal products and processed foods, eliminate alcohol
    3. NoYes
  3. Fish oils: 1,000 mg EPA+DHA
    4. NoYes
  4. Grape seed extract (> 95% procyanidolic oligomers): 100 to 300 mg per day
    5. NoYes
  5. Vitamin D3: 200-400 IU/day
    6. NoYes
  6. Multiple Vitamin and Mineral High-Potency 1x/day
    7. NoYes
  7. Probiotic: 5b-10 b/day
    8. NoYes
  8. Eliminate all source of Gluten: Wheat, Rye, Barley, Triticale, Malt, etc.
    9. NoYes

Today is 02/23/2025